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FREE CEUs FROM SOUND BITES Podcast

Sound Bites Podcast: Episodes 237, 238 & 239

3-Part Series on Flexitarian Eating

Podcast Episode 237: The How & Why of Flexitarian Eating – Dawn Jackson Blatner & Amanda Blechman

Podcast Episode 237: The How & Why of Flexitarian Eating – Dawn Jackson Blatner & Amanda Blechman

Podcast Episode 238: How Flexitarianism Supports a Healthy Relationship with Food – Chelsey Amer, Dawn Jackson Blatner & Amanda Blechman

Podcast Episode 238: How Flexitarianism Supports a Healthy Relationship with Food – Chelsey Amer, Dawn Jackson Blatner & Amanda Blechman

Podcast Episode 239: How Flexitarianism Can Reduce Food Waste & Save Money – Rosanne Rust, Dawn Jackson Blatner & Amanda Blechman

Podcast Episode 239: How Flexitarianism Can Reduce Food Waste & Save Money – Rosanne Rust, Dawn Jackson Blatner & Amanda Blechman

Earning your 3.0 CEUs for this 3-Part Series is simple!

Step 1: Listen to these three episodes: Podcast Episode 237, Podcast Episode 238, Podcast Episode 239

Step 2: Return to this page

Step 3: Complete the Quiz and Critical Thinking Tool Below

Step 4: Receive your CEU certificate!

TAKE THE QUIZ

Sound Bites Free CEUs - Episode 237, 238, 239 (3.0 CEU)

3-Part Series on Flexitarian Eating

A flexitarian eating pattern allows all foods with a focus on including more:*
- A. plant-based foods.
- B. poultry and eggs.
- C. dairy products.
- D. animal proteins.
According to the Food and Agriculture Organization of the United Nations, the top three food categories wasted globally are cereal products, fruits and vegetables, and:*
- A. fats and oils.
- B. dairy products.
- C. meat products.
- D. sweets and desserts.
The concept of choosing foods without guilt, shame, deprivation, rules, or restrictions is known as:*
- A. food control.
- B. clean eating.
- C. food freedom.
- D. selective eating.
In a recent study published in the American Journal of Clinical Nutrition, compared to other eating patterns, individuals that followed a flexitarian eating pattern had the:*
- A. lowest protein intake.
- B. lowest vitamin D levels.
- C. highest diversity of gut bacteria.
- D. highest incidence of weight gain.
Critical Thinking Tool
1. Did you find the education valuable?*
- Yes
- No
What aspects of the education were valuable?*
Why not?*
2. Did you or will you change your practice(s) based on what you learned in the program?*
- Yes
- No
What change do you intend to make?*
Why not?*
3. What barriers or limitations do you anticipate when trying to implement this new information into your practice?*
4a. What are the strengths and limitations of the information presented?*
4b. What are the identified gaps in the information provided? (Ex. outcomes that apply to a specific patient/client population; limited data in gender, age, other races, etc.)*
Name*
First Last
Credentials*
RD/DTR ID Number*
State*
State
Email*

Once you click "submit" a new page will open where you can download your certificate immediately. Please also enter your email here to receive a copy of your quiz results and a link to your certificate from ceu@soundbitesrd.com.
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Meet Sammy 🐾🐶 It’s official, we are a dog

Meet Sammy 🐾🐶
It’s official, we are a dog family again! We adopted Sammy, an 8 1/2 year old, 92 pound Labrador/Great Pyrenees mix. He is very sweet and I think he’s pretty smart, too. He seems to be a quick learner as he’s adjusting to his new home.
It’s been 6 1/2 years since Roscoe passed and when we found out a senior dog in a nearby suburb needed to be rehomed our interest was piqued. The idea of a senior dog really appealed to me. We may only have a few years with him but who knows - Roscoe lived a full life of 16 years. Perhaps with daily walks, a healthy diet and lots of love Sammy will enjoy a long life, too. 🙏

@sarah.bee.123 #dogsofinstagram #pyrenees #seniordogsofinstagram #labmixesofinstagram #labpyreneesmix #pyreneanmountaindog #rehomed

Thank you to Becca Van Roekel and the Iowa chapter

Thank you to Becca Van Roekel and the Iowa chapter of Dietetics in Health Care Communities - DHCC, a DPG of the Academy of Nutrition and Dietetics for inviting me to emcee their annual meeting “Empowering the Dietitian”. 🙌

My keynote, midday breakout and wrap up was titled “Communicating the RDN Value through Productive Conversations” and aimed to inspire attendees to enhance their careers through communication skills such as handling difficult questions, better listening and finding common ground as well as create an action plan for their learnings from the day. 👏

It was a fun and fulfilling day learning about the science behind self-regulation and the Ethical Decision Making Model, the important work of the Hospice team, what you need to know about being your own boss and successful small businesses, ageism in healthcare and nutrition services for seniors.

Extra special treat was getting to see friend and former coworker Nikki Mortimer Stahr and catch up over dinner. 😍

Special thanks to NCBA for supporting my honorarium and travel. 🙏

#dietitiansofinstagram #dietitianapproved #dietetics #healthcareprofessional #mediatrainer #communicationskills #rdchat #eatright #eatrightiowa @eatrightiowa

What’s all the hype about ultra processed foods

What’s all the hype about ultra processed foods - are they causing negative health outcomes? And what does the research show? 🤷‍♀️

Did you know that the Dietary Guidelines for Americans is addressing this topic right now? 🤔

Research on ultra-processed foods (UPF) has greatly increased over the past few years as has media coverage on the topic. The 2020-2025 Dietary Guidelines Advisory Committee (DGAC) will address the scientific question: “What is the relationship between dietary patterns with varying amounts of ultra-processed foods and growth, body composition, and risk of obesity.”

👉Tune into this Sound Bites® Podcast episode with Dr. Joanne Slavin to learn about:
• The role of processed foods/food processing in the diet
• Various definitions of UPF
• DGAC’s process for addressing scientific questions
• Why processing and UPF has emerged as an issue
• Current, prominent research studies on UPF
• Consumer attitudes and beliefs, realities of UPF in the diet
• Expert recommendations for healthy dietary patterns
• Food technology’s role in providing a nutritious, safe, sustainable food supply
• Resources and references

🎧Listen on any podcast app or here where you can get the full shownotes, transcript and resources: SoundBitesRD.com/261

#rdchat #dietitiansofinstagram #rdsofinstagram #podcastlove #dietitianapproved #goscience #factsnotfear #ultraprocessedfoods #upf #processedfoods #dga #processedfood

The second annual Storytelling retreat hosted by t

The second annual Storytelling retreat hosted by the incomparable Scott Whitehair and his phenomenal team this past weekend was a magical mixture of learning and practicing the craft of storytelling, connecting with smart, kind and creative people, and playing games and other fun activities to foster creativity and connections.

I am so inspired by Scott and his team, this community and the guest speakers Willa Taylor, Melissa Perrin, Liz Allen, Carlos Murillo and Ray Christian.

Unlike last year, I didn’t win the lottery to get up and tell a story at the mic but I do have one in the works and plan to share it at a Chicago story event in the next few months.

Thank you Scott, Sylvia, Judy and the entire retreat team for everything you do for this community!

#storytelling #storytellingart #storytellingworkshop #podcastlife #mediatrainer #dietitiansofinstagram

New podcast partner 🤩😍🤣 Say hi 👋 to Sa

New podcast partner 🤩😍🤣
Say hi 👋 to Sammy 🐶🐾🦴

#podcastlife #dogsofinstagram #dogsofinsta #greatpyreneesmix #seniordogs #seniordogsrock #seniordogsofinstagram

Wishing my brother @thebaseballenthusiast a happy

Wishing my brother @thebaseballenthusiast a happy birthday 🥳🤩😘 I adore you ☺️
Who cut yer hair? 🤣

Happy birthday to my awesome husband Mark 🥳❤️ This puppy may or may not be one of your birthday gifts 🎁🐶🐾😉
#dogsofinstagram #dogsofinsta #seniordogsofinstagram #seniordogs #happybirthday🎂

#sponsored New Podcast Episode Alert! This Sound

#sponsored New Podcast Episode Alert! This Sound

I’m going bananas for National Registered Dietit

I’m going bananas for National Registered Dietitian Day 🍌🤩

But seriously, here’s a shoutout to all the important and amazing people in this profession who set the nutrition record straight every day and help people enjoy their food with health in mind!

#registereddietitianday #rdnday #dietitianapproved

I could get used to this annual trip to #nashville

I could get used to this annual trip to #nashville 🎶
Loved seeing my sweet RD friend @chelsealeblancrdn 🤗 , all the live music everywhere you go (even 10:30 in the morning on a Monday 😆) all the Nashville Hot Chicken 🐔 and an amazing concert by Keith Urban 🤩

This dish by @kristenlkish Is a winner 🏆 Save t

This dish by @kristenlkish
Is a winner 🏆 Save this post and follow me for my #domorewithdinner tips 🙌
Get the recipe at pacificfoods.com and don’t miss the rice recipe - it’s so easy and amazing!
Thank you to @pacificfoods for the lovely gift and recipe box with #samples
#pacificfoods #freshfromthepantry
#dietitianapproved #trendingaudio #paprikachicken #butteryrice #soupseason

My office in LEGO - created by my awesome son 🤩

My office in LEGO - created by my awesome son 🤩 I love how he gave me a podcast mic, Diet Pepsi, black belt and orange hair 🧡

#lego #everythingisawesome #legofan #legomoc #podcastersofinstagram #dietitiansofinstagram

👉The Mediterranean Diet, which has just been na

👉The Mediterranean Diet, which has just been named the #1 BEST Diet once again by @usnews , has gained widespread recognition for its health benefits, supported by decades of medical research. However, many misconceptions about the diet persist.🤔

🎧Tune into this Sound Bites® Podcast episode with Pam Fullenweider MS, RDN, to learn about the Mediterranean diet/lifestyle including:

🍣the history
🍷diet pillars
🧀common misconceptions
🥑health benefits
🍇research studies
🍽️culinary aspects
🥗success stories
🌮incorporating cultural foods
🫒simple steps to get started
🍋how RDNs can help clients
🥬resources for the public and health professionals

🎧Listen on any podcast app or at SoundBitesRD.com/254 where you can get the full shownotes, transcript and resources 🙌

#mediterraneandiet #mediterraneanlifestyle #rdsofinstagram #podcast #podcastersofinstagram #fullymediterranean #seafoodlover #seafood2xwk @seafood4health #fyp

I had a go at the bagpipes today! 😂Enjoying the

I had a go at the bagpipes today! 😂Enjoying the fabulous FoodFluence sessions and cultural activities in Edinburgh, Scotland. More pics and info to come (be sure to stay tuned to my Sound Bites Podcast for all the food and nutrition science takeaways).
#sponsoredevent #foodfluence

Intermittent fasting (IF) diets are rising in popu

Intermittent fasting (IF) diets are rising in popularity and more human clinical trials are being conducted to determine their safety and efficacy.

The most studied forms of intermittent fasting to date include alternate day fasting (‘fast day’ alternating with ‘feast days’), the 5:2 diet (two fast days and five feast days per week), and time-restricted eating (only eating within a specific window of time each day).

However, only a few studies have examined the health benefits of these diets in humans. This podcast episode discusses these findings and shares insights into the effects of intermittent fasting on body weight and risk factors for cardiometabolic disease as well as practical advice for how to incorporate intermittent fasting diets and recommendations for future research.

Tune into this Sound Bites Podcast episode with IF researcher @drkristavarady to learn about:

✅Different types of IF and why it’s rising in popularity
✅How much research has been done in animals and humans
✅What the research shows regarding safety and efficacy
✅How IF may impact cardiometabolic risk factors including blood pressure, lipids, glucose, insulin, insulin resistance, inflammation and oxidative stress
✅What IF research has shown regarding diet quality and protein intake
✅Whether fasting has been shown to trigger overeating
✅The role of behavior change counseling
✅What the research indicates about maintenance of lean body mass and maintaining weight loss
✅Potential adverse effects of IF
✅Limitations in the research
✅How post-menopausal women respond to IF
✅A new study on IF and type 2 diabetes
✅An overview of what the body of research shows regarding breakfast and weight management
✅Future research directions for IF
✅Tips for getting started, who might benefit most and who may not be a good candidate

🎧Listen on any podcast app or here where you can get the full shownotes, transcript and resources: SoundBitesRD.com/253

#intermittentfasting #intermittentfastingresearch #timerestrictedeating #weightloss #weightmanagement #nutritionresearch #weightresearch

The BEST FRITTATA recipe! This is so easy, tastes

The BEST FRITTATA recipe!
This is so easy, tastes great, provides important nutrients like high quality protein, B12 and choline, and helps cut down on food waste because you can use whatever veggies you have on hand! DYK that using MSG can help reduce your sodium intake? Get more recipes and info at KnowMSG.com
This post is not sponsored.
Serves: 4
INGREDIENTS
* 6 eggs
* ½ teaspoon salt
* ¼ teaspoon MSG
* 1 tablespoon butter
* 1 cup thinly sliced leeks
* ½ cup thinly sliced red bell pepper
INSTRUCTIONS
1. Preheat oven to 350F. Whisk together eggs, salt and MSG in medium bowl. Set aside.
2. Heat butter in medium nonstick skillet over medium heat. Add leeks and pepper slices; cook and stir 5 minutes or until softened. Remove skillet from heat.
3. Pour in egg mixture. Place skillet in oven. Bake 10 minutes or until set in center.
*CALORIES: 140 FAT: 9 G CHOLESTEROL: 255 MG PROTEIN: 9 G SODIUM: 440 MG CARBOHYDRATE: 5 G FIBER: 1 G
#dietitianapproved #frittata #eggenthusiast #knowmsg #foodwaste #fyp #foryourpage #recipeideas #healthyrecipe #haveaplant #veggiesforbreakfast

Spent a few days in Kansas working with Dietetic I

Spent a few days in Kansas working with Dietetic Interns at KU and K State on media and communication skills. The students did an outstanding job of applying their learnings in their food/cooking demos! Thank you to @wholeplaterd and her awesome team at @ksbeef for inviting me to collaborate on these workshops again this year and providing this opportunity for dietetics students to learn about communication skills, current research on lean beef’s role in a healthy diet, and the facts about cattle ranching directly from Kansas ranchers and even a “cattle dietitian” (ruminant nutritionist).
@carr.family.ranch @pachecobeef
#mediadietitian #dietitianapproved #dietitiansofinstagram #rdsofinstagram #beefitswhatsfordinner

Happy Halloween from Black Belt Barbie 🥋💖👊
#barbie #halloween #barbiegirl #karategirl #blackbelt

Fun at #FNCE & #sponsoredevents Denver did not di

Fun at #FNCE & #sponsoredevents
Denver did not disappoint 👏👏👏
@seafood4health @laurenpincusrd @lunatessa @jessiesfeedrd @milknhoneynutrition @laurenpincusrd @ellie_krieger @shelleyljohnson @generalmills @chewthefacts @djblatner @holleygrainger @bumblebeefoods #eatrightpro #seafood2xwk #loveseafood #dietitianapproved #dietitian #fyp #foryourpage

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